“Walk the Talk on Sustainability” and similar random podcasts
Walk the Talk is a curiosity driven and solution seeking podcast about sustainability in Wine, Gastronomy and Tourism. The host Riikka Sukula is Jackie-of-all-trades professional with over three decades of experience in hospitality, retail, restaurant, importing, vine growing and winery business. Walk the Talk welcomes guests who are dedicating their lives to sustainability issues and are unique specialists in their fields. Riikka’s mission is to raise awareness and constantly learn more about this complex theme which plays a crucial role in our everyday lives and in the future of our planet. Together with podcast guests, we learn both the big picture of sustainability and the practical small needed steps of action in our everyday life.
Categories: Arts, Business, Science
Tags: agenda2030, biodiversity, climatechange, ESG-impact, Food, gastronomy, Italy, Piedmont, sustainability, tourism, wine, winetourism
Random podcasts like “Walk the Talk on Sustainability”
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Right At The Fork
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A Writer In Italy – travel, writing, art and life
A Podcast about Italy, travel, writing, books, gardens and food. Celebrates creative living, beautiful conversations and the journeys we need […]Read more -
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Bottled in China
Bottled in China brings you into the world of wine, drink and food through conversations with some of the most […]Read more -
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Aquademia: The Seafood and Sustainability Podcast
Hosted by Global Seafood Alliance’s Justin Grant and Maddie Cassidy, Aquademia is your go-to podcast for a fresh take on […]Read more -
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No Farms No Future
No Farms No Future gets to the heart of America’s food system. Each episode will illuminate a pressing issue faced […]Read more -
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IYLIA by the Glass
Founder of IYLIA wine, Layla-Joy Williams, invites you to join her on a journey of what it’s like being a […]Read more -
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On The Pass
On The Pass serves up inspiring conversations with dynamic figures in the food + beverage, hospitality and travel space. Hosted […]Read more -
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Communal Table
Hello beautiful people! Welcome to Food & Wine Pro’s new weekly Communal Table podcast. Launching March 14, 2019. Chefs and […]Read more -
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The Emulsion Podcast
Your Repertoire is the most valuable asset in your career. It’s the collection of skills, stories, experiences, and lessons you’ve […]Read more -
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Eat For The Planet with Nil Zacharias
Eat For The Planet features conversations with food industry leaders, health and sustainability experts, as well as entrepreneurs and creative […]Read more -
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The Tall + Urban Podcast
The world’s cities will need to accommodate an additional 2.5 billion people by 2050. But what will this growth look […]Read more -
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The Redesign of Everything
Circularity invites you to join us for The Redesign of Everything, (TRE) a podcast that shares the work of the […]Read more -
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Green Bites
A delicious fresh episode on Irish food sustainability dished up each week for everyone who loves food and cares about […]Read more -
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Sweden in Transition
The podcast that meets change-makers in Sweden. In a world in need of urgent reinvention, they do things differently and […]Read more -
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Radio Mojo- the Podcast.
Radio Mojo offers the best of eating, drinking and living in Hawaii. Host Jo McGarry brings a Scottish accent and […]Read more -
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Pro Food Maker
You need more than inspiration to build your food business. Launch and scale your restaurant, bakery, CPG brand, food blog, […]Read more -
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What’s On Tap – Industry Talk
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Italy Inside Out
Travel deep into the heart of Italy to see this fascinating country through the lens of those who know it […]Read more -
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Living Villa Cappelli
Direct from Italy! Follow the adventures of two Americans running a villa in Puglia, Italy, and learn all about Italian […]Read more