Hard Core
Hard Core is a new series from Heritage Radio Network taking a close look at the rebirth of American cider! Over the course of six episodes we’ll break through folksy stereotypes to gain a deeper understanding of where the cider industry began and where it’s headed. Hear from orchardists, cider makers, policy experts and academics to learn about everything from the science of fermentation, to the magic of terroir, and the challenges of breaking into the beverage market.
Categories: Arts, History, Society & Culture
Tags: arts and culture, beverage, cider, cider week, craft beer, craft beverage, dylan heuer, farming, Food, food and beverage, food podcast, food science, hannah fordin, hard cider, hard core, Heritage Radio Network, wine