We tell the compelling stories behind cookbooks you won’t get anywhere else. Featuring interviews with leading authors, we explore the art and craft of cookbooks, looking at both new and vintage cookbooks and the inspirations behind them … the compelling people who create them … and their impact on home cooks and the culinary world.
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Categories: Arts
Tags: chefs, cookbook, cookbooks, cooking, Food, food media, food writing, san francisco
Whether you want to be in front of the camera, behind the camera, or just entertained- each episode of The Culinary Call Sheet lifts the apron to reveal the adventurous and often unexpected secrets to how the sausage (aka a food show) gets made. In conversation with a variety of epicurean icons, culinary production veterans, April Jones and Darin Bresnitz, give an insider’s view into personal stories from the field and provide an in-depth, behind-the-scenes look into some of the most popular food programming and current trends happening in today’s evolving culinary media landscape.
Categories: Arts, Education, TV & Film
Tags: april jones, chefs, competition shows, content creation, content creator, cooking, Cooking Competition, cooking shows, cooks, cuisine, Culinary, culinary host, culinary judge, culinary media, culinary producer, culinary talent, darin bresintz, digital content, digital media, director, DIY, editor, edutainment, Food, food blogger, food commercial, food documentary, food editor, food host, food judge, food media, food photography, food shorts, food studio, food stylist, food tv, foodie, home studio, marcela valladolid, mexican cuisine, ponyjones, production, Recipes, streaming, tabletop, tabletop director, television, television producer, travelog
Hot Takes on a Plate explores the things that make you feel — and how those feelings collide with food. From fun food opinions to serious looks at how food intersects with current events, host Rob Petrone dissects and debates hot food takes with his culinary world friends, celebrity chefs, food media luminaries and interesting people from other walks of life (because, well, everyone eats).Follow Rob on Instagram, Twitter and Facebook: @RobPetroneTV
Categories: Arts, News, Society & Culture
Tags: Bleav, Celebrity Chefs, chefs, covid, dining, Food, food media, food news, food podcast, interviews, race, restaurants
Well read and well fed: Explore what co-hosts Amanda Dell and Kimberly Chou and their guests are reading, watching and listening to in and around the world of food. New and classic cookbooks, food memoirs, great reportage, TV, food on film — it’s all fair game. Tune in as they talk to magazine editors, writers, chefs and other folks who bridge the worlds of culinary and literary about what’s recommended now in food media as well as media, literature and culture that inspires food media makers. Theme song: “Get Up” by Ryan Little (http://www.youtube.com/TheR4C2010)
Categories: Arts, Society & Culture
Tags: Books, cookbooks, Food, food media, food radio, food writing, Heritage Radio Network, journalism, magazines, Memoirs, print, Recommended Reading with Food Book Fair
Food media is blowing up, yet entire communities are left out of the conversation. Food is the best way to get to know each other and cultures outside of our own, and it’s important that everyone has a seat at the table to tell their story. Food writer and photographer Korsha Wilson created A Hungry Society to foster more diverse and inclusive conversations about the culinary world. Each week, Korsha looks critically at the current state of the food world and welcomes guests to discuss the role of food in their lives.
Categories: Arts, Society & Culture
Tags: A Hungry Society, dining culture, diversity, food media, food writing, hospitality industry, Korsha Wilson, restaurant industry, restaurants